Bistro Tavulin is a family-run restaurant in the old town Dubrovnik with excellent food, beautiful plating, attentive staff, and attention to detail. Stradun Dubrovnik. We really wanted to like Pantarul, because we liked their story, playful branding, and casual vibe. Plavac Mali (an indigenous grape to the Dalmatian region) to sample what all the fuss is about. Our friends from Dubrovnik invited us to the restaurant Proto. Beside Dubrovnik Cathedral with its glittering treasury, Bura Bistro & Bar is a recently opened top spot in the historic Old Town serving sensational seasonal food, innovative wines and. But I was shocked to find we havent had more places in common. Both require minimum spending. The pizza is good, one of the best in Dubrovnik, and the service is friendly. It usually consists of a choice of daily dishes, cooked and warm, served between 11 am and 2 pm, and each priced anywhere between 6 to 12 . 7. Look for a glass using. Forget it! Marenda is a light lunch that workers in Croatia eat between 11 am and 2 pm. 1.2 Taj Mahal. Other common dishes include various salads, pasta, and risotto. Besides pizzas, eateries like this often also have on their menus pasta, risottos, various salads, and sometimes grilled meat like chicken breasts, cevapi and pljeskavica (local patties). These cookies do not store any personal information. But plenty of people still eat there and love it. It holds a Michelin star and is famous for its black pork and beetroot risotto. The Pucic Palace - Dubrovnik - Restaurant. From their a la carte menu you can choose a 2-course (starter + main) for about 90 or a 3-course meal (starter + main + dessert) for about 110 . If you are feeling like having a nice meal and not spending a fortune, mid-priced restaurants in Dubrovnik offer good value for money, casual-style dining, and great food. It is also our favorite restaurant in Dubrovnik. , and its old towns (a UNESCO World Heritage Site) brilliant restaurants. Curious where to eat in Dubrovnik on your next visit? Its easy to see why. Diners can also opt betweentwo types of tasting menus; one with five courses and one with seven. The rooftop terrace has a covered roof to keep guests cool during lunch on hot summer days, or in case of rain. Start with oysters from nearby Ston, and follow with the catch of the day; in places such as this, its best to put your faith in the fishermen. Local markets - Wander through the bustling markets of the historic fortified Old Town of Dubrovnik. :), Those mussels look DELICIOUS! The staff is great and very friendly, and the place feels very local. We'll assume you're ok with this, but you can opt-out if you wish. Its a good, simple and affordable. And we both selected Nishta of all of the places huh! Food is good, based on local ingredients when and where possible, and it includes starters like tuna tartar, veggies tempura, thyme gnocchi, or basil risotto, while among main dishes fisherman's plate and lamb confit seem favored among the patrons. Hilton Imperial Dubrovnik 3. Thanks, Brianna! The restaurant is located in the heart of the old town. And it was really expensive. Contacts | a: Ulica dr. Ante Starevia 24, Dubrovnik | t: +385 20 610 119 | Website | Tripadvisor. The views of the harbor are lovely, especially at night. Nope, thats not an oxymoron; its beautiful. The food is so juicy when made this way. Contacts | a: Ulica kneza Domagoja 1F, Dubrovnik | t: +385 20 311 493 | Website | Tripadvisor. 3. The place Ragusans (native Dubrovnikers) go for a night out: on busy weekends there are queues for a table. The bistro Tavulin is centrally located, close to the main street, with indoor and street-side seating. And while we doubt that those in Theres no worse feeling. The menu is classicly-European with Adriatic leanings: signature mains stick toclassic choices like sea bass, steak and duck; while an armoury of the creative invention is brought to bear on presentation and accompanying flavours. Expect to pay 50 to 60 per person for a three-course meal without drinks. This place is traditional, down-to-earth, and no less delicious for it, we think. And with a number of changes from January 1st, it is also closer and more approachable than ever. It is your single free travel guide that works both online and offline. Jun 17. from. Stara Loza is a stylish restaurant located on the third floor of the boutique hotel Prijeko Palace. As is obligatory within the old town, try to secure an al fresco dining seat; Zuzoris are in an attractive alleyway. At the top, you'll find a restaurant and bar serving Mediterranean fare, cakes and wine. Shaw also said that those who seek paradise on Earth should come to Dubrovnik. Dubrovnik restaurants offer the culinary quality and variety that should be expected of such a luxury destination. Contacts | a: Obala Stjepana Radica 16, Dubrovnik | t: +385 20 436 822 | Website | Tripadvisor. Contacts | a: Ulica Nikole Gucetica 2, Dubrovnik | t: +385 20 323 221 | Website | Tripadvisor. Our absolute favorite pizzas on Papillon's menu are Mortadella pizza and Pumpkin cream pizza. Yumm! Eating on top of the city walls and overlooking the old port try to beat cush a setting! We regretted going to Dubrovnik during the hot and crowded peak season and wish we had instead spent the shoulder season there. Feel I have to mention the ultimate backpacker Dubrovnik food stop, Fast Food Presa just off the high street, I think, was undoubtedly the cheapest place in town. We also use third-party cookies that help us analyze and understand how you use this website. #340 of 426 Restaurants in Dubrovnik 7 reviews 107 Stradun 0 miles from Old Town " Fresh Bread & Pastries " 01/13/2020 " Lovely pastries " 05/30/2019 Cafe Bar Fontana #377 of 426 Restaurants in Dubrovnik 7 reviews Ul. POKLISAR Ribarnica 1, Dubrovnik (00 385 20 322176). I totally thought Id seen this post before, and then read yours and SJs comments above and thought that must be why! -friendly resorts such as Hotel Aquarius offer easy access to the beaches and the medieval ramparts that surround the old town of Dubrovnik. Unfortunately, Dubrovnik doesn't yet have all-day breakfast and brunch restaurants, but there are places in town that have a dedicated breakfast section on their menus. Oct. 2022. If possible, try to bag a seat in the restaurants curved terrace (the old towns battlement); its spectacular. Not least among these offerings is the rustic, peaceful dining experience of Bistro Izvor, which offers Adriatic-Asian fusion fare, from burgers and swordfish to tempura prawns. The outside terrace is pleasant. Glad that you are considering to visit Istria. Also,Game of Thrones 2nd episode of 4th season was filmed here!! Coffee drinking is a morning ritual in Dalmatia. The first Michelin-starred restaurant in Dubrovnik, restaurant 360 is trendy, modernly decorated, and has an awesome location right within the Dubrovnik city walls. If you are more into the meat, you can count on 35 per person for the main meat dish (grilled beefsteak, beefsteak tagliata, lamb chops, and the like) with a simple side like french fries, ratatouille, or salad. 1. But it fell short of our expectations. The rich breakfast includes a buffet but also cooking stations where your eggs, pancakes, waffles, and smoothies are made on order. Many pizzerias in Dubrovnik, dont only serve pizzas, but a variety of dishes including grilled meat, pasta, salads, and risottos. The first and only Michelin-star restaurant in Dubrovnik, restaurant 360 is trendy, modernly decorated, and has an awesome location right within the Dubrovnik city walls. Bistro Izvor Dubrovnik. In recent years, the number of restaurants serving various international cuisines has increased. Pizzeria Vita Bella is located in the Lapad peninsula. I love seafood and that sushi looks amazing :). It offers casual, bistro-style dining, and fusion food (a play on Italian, French, Croatian, and Asian cuisines). The place is especially popular at lunchtime. It's run by the same owners and has the same concept. The food is great, the service is friendly and efficient, the prices are reasonable, and the atmosphere is lively. Its always reassuring and such a nice service on your part :) to have a recommendation from someone who has a personal relationship to the area. IIf you'd like to dine in the magical, medieval Old Town or enjoy the vibe of the up-town part of Dubrovnik, you can easily choose between our two restaurants and fulfill your needs for the day! The cave-like rustic interior is cozy but relatively small. Svetog Dominika bb, 20000, Dubrovnik, Croatia. Unfortunately, Dubrovnik doesn't yet have all-day breakfast and brunch restaurants, but there are places in town that have a dedicated breakfast section on their menus. This family-owned restaurant has been around for more than 100 years, and sits in the heart of Old Town. It's also within easy reach of the sea. Even if Dubrovnik is the most expensive town in Croatia, you can still find cheap eats in Dubrovnik. Fully renovated in the summer of 2013, Stari Grad is one of only 2 hotels within the Old Town walls of Dubrovnik. Upscale and fine dining restaurants in Dubrovnik offer one-of-a-kind food experiences. The speciality is orange wines, produced by leaving the grape skins and seeds in contact with the juice, resulting in a deep orange-tinted finish. They sell them by grams, and a 100 g of phyllo dough-filled pastry costs 1 to 2 depending on the filling. The menu is innovative and varied. The egregious, energetic owner only enhances this great experience. Dario Garofalo for Insider Stara Loza Stara Loza is one of my favorite restaurants in the heart of the Old Town for its incredible views and even better food. Your guide to eating out in the best restaurants in Dubrovnik. The food offered in the restaurants in Dubrovnik is heavily based on fish and seafood. It includes dishes like homemade pasta, cucumber gazpacho, fish en papillote, duck breasts, and even a few vegetarian choices like beetroot risotto, or crispy polenta with baba ganoush. Famous for its fish dishes: be sure to try the squid. You can spend a whole day exploring the Old Town, its many attractions, and famous landmarks such as the Rector Palace, the Franciscan . This forested island is easy to reach via a ferry that runs every 30 minutes out of the Old Town port. 1.4 Lady Pi-Pi. Contacts | a: Ulica Iva Vojnovica 75, Dubrovnik | t: +385 99 878 7287 | Website | Tripadvisor. It is a pie made of phyllo dough and filled with cheese, potatoes, spinach, or minced meat. extends to the name, which honours the avant garde Dubrovnik poet. For as little as 3 you can stuff yourself with cheese or meat-filled phyllo-dough pie and feel full for nearly an entire day. In Dubrovnik, the place to do it is the Stradun (aka Placa). The menu includes fresh oysters and oyster tempura, fresh sushi, sashimi, spring rolls, and a few local specialties including homemade tuna prosciutto and fish carpaccio. We always pay a visit to D'Vino Wine Bar when in Dubrovnik. 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